Monday, December 1, 2008

Home-made mashed potatoes

_pdra's trademark mashed potatoes.

1 serving

Ingredients:
- 2 - 3 small potatoes
- Butter
- Hot full cream milk

- Salt + Pepper

- Chicken Salt



Method:
- Boil potatoes on small sauce pan until very tender.
- Drain water. Mash potatoes with spoon.

- Place potatoes in sauce pan on low fire. Stir and add milk (gradually).

- Add butter (approx. 1 tablespoon), salt and pepper. Mix thoroughly.

- Place mashed potatoes onto small bowl and add chicken salt to taste.

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